Green Bean Seeds

The green bean, also known as green bean or green bean, is a popular vegetable that belongs to the species Phaseolus vulgaris. This variety of bean is cultivated mainly for its green and tender pods, which are eaten as a vegetable and are highly prized in the kitchen for their flavor and nutritional value.

Historical origin: it originated between Mexico and Guatemala, its cultivation has been practiced for 4000 years, most of the green beans that are consumed in Mexico are only the tender pods of varieties cultivated for beans in grain, however, the seed contained in this envelope is a specialized variety, refined and cultivated to produce green beans, of high quality and yield, its seeds are contained in pods or legumes,

Time from planting to harvest: The time necessary for green beans to go from planting to harvest is approximately 60 to 80 days, depending on the variety and growing conditions.

Soil, climate and temperature: Green beans prefer well-drained, loose soils that are rich in organic matter. It tolerates different types of soils, but the ideal is one that does not retain too much moisture. Regarding the climate, this vegetable thrives in regions with temperate and warm temperatures. The optimum temperature for its growth is in the range of 18 to 27 degrees Celsius.

Instructions inside the packaging