Skip to product information
1 of 1


White Carrot Seeds

White Carrot Seeds

Regular price $ 35.00
Regular price Sale price $ 35.00
Sale Sold out
Tax included. Shipping calculated at checkout.

The white carrot is another interesting variant of the common carrot (Daucus carota) and shares some characteristics with more traditionally colored carrots. Here I provide you with information about the characteristics, planting, cultivation and flavor of white carrot:

  1. Characteristics:

    • Color: As its name suggests, the white carrot has a white or ivory color. Some varieties may have slightly yellowish hues.
    • Shape: Tends to be similar in shape to orange carrots, with a conical or cylindrical root.
    • Texture: The texture is crisp and juicy, just like other varieties of carrots.
  2. Sowing:

    • Planting time: It is generally planted in spring or early summer, depending on local climatic conditions.
    • Soil: White carrot prefers well-drained, loose soil rich in organic matter.
    • Depth: Seeds should be planted 1 to 2 cm deep in spaced rows.
  3. Crop:

    • Watering: Regular watering is recommended to keep the soil evenly moist during the growing period.
    • Care: Controlling weeds is important, as they can compete with carrots for nutrients and space.
    • Harvest: Harvest time varies, but generally white carrots are ready to harvest in 70-80 days after planting.
  4. Flavor:

    • Mild and sweet flavor: White carrot has a mild and sweet flavor, similar to orange carrots.
    • Culinary versatility: It can be consumed raw, cooked or incorporated into a variety of dishes, such as salads, stews and soups.

Instructions on the packaging

View full details